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S H O P

HOPS

Hop Extracts and Oils

MALT

YEAST & bacteria

BREWING AIDS

Fruit, flavouring and Sugar

Packaging and Laboratory

Hop Varieties

The Hop Oracle

HOp Development

The Programme

Charles Faram FArms

The Farms

Hop
Varieties

The Brochure

Hop
Development

The Programme

Charles Faram
Farms Ltd

The Farms

Varieties developed and released by Charles Faram

Archer®

Alpha:

4-6%

Beta:

2-3%

CO_H:

32-38

Oil:

0.6-0.8ml/100g
data sheet

Emperor®

Alpha:

6-8%

Beta:

2-3%

CO_H:

35-38%

Oil:

0.7-1.1ml /100g

data sheet

Godiva™

Alpha:

6-9%

Beta:

1.9-3%

CO_H:

25-29

Oil:

0.4-0.8ml/100g
data sheet

Harlequin®

Alpha:

9.5-12%

Beta:

7-9%

CO_H:

27-31%

Oil:

1.0-1.6ml/100g
data sheet

Jester®

Alpha:

7-9%

Beta:

4-6%

CO_H:

23-28

Oil:

0.6-1.2ml/100g
data sheet

Most™

Alpha:

7-10%

Beta:

5-6.5%

CO_H:

25-32

Oil:

1ml/100g
data sheet

Mystic™

Alpha:

4-7%

Beta:

3-4%

CO_H:

35-38%

Oil:

0.8-1.2ml/100g
data sheet

Olicana®

Alpha:

7-9%

Beta:

4-6%

CO_H:

28-32

Oil:

1ml/100g

data sheet

Opus®

Alpha:

5-7%

Beta:

2.5-3.5%

CO_H:

32-36

Oil:

0.8-1.2ml /100g

data sheet

Wellhopped Quality Programme

Farm to Faram

We recognise the importance of ensuring the best quality practices before the hops reach our sites. Farm to Faram looks at grower assistance, our assurance stamp, hop development and the cold chain.

Faram and Beyond

Quality testing and auditing continues through the process from the hops arriving on site to arriving with the customer.

Customer Promise

It covers the areas of expertise and technical advice, community and we have awards to prove our commitment.

NON-HOP PRODUCTS

As advisors and providers of a one-stop-shop we take our recommendations seriously. From Technical Advisor qualifications to reviews of our product offering.

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